Sweet Maria's Coffee
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During a trip to Rwanda, Tom documented his visit to the Gitesi processing station. This is where we get a lot of our Rwandan coffee from. The son of the mill's owner answers a lot of questions about the drying and processing of the coffee that is produced there.  He also talks a bit about their future plans to expand and produce a greater quantity of coffee.

Direct download: Processing_Coffee_at_Gitesi_Rwanda.mp3
Category:coffee -- posted at: 1:57pm PDT
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